Welcome to Zane Hellas
“We draw on natures bounty and our love and respect for natural healing to bring you the world’s highest quality Oregano Oil products.”
Founder & CEO of Zane Hellas
“Absolutely cannot live without this – the quality is amazing. I always keep it in my bag and take at the first sign of illness. Just about to order another bottle.”
I would like to thank you Zane Hellas company for my order which was promptly handled and delivered to Slovakia, unbelievably within 4 working days! The customer service is working perfectly (we exchanged several mails with Ms. Ellen Papageorgiou before and after the order) and the oregano oil is of superior quality. I will recommend to anyone and always come back to you with another order!
“Taking 4 drops in a teaspoon of olive oil gives a real warming effect in the mouth and throat and then the goodness continues to work in the body’s system. Certainly, adds a feel good factor to one’s well-being. The production and distribution company could not have been more – like dealing with a friend. Highly recommended.”
Mr. James A. Johnson
Essential Oils of Oregano: Biological Activity beyond Their Antimicrobial Properties. Author Information Leyva-López N1, Gutiérrez-Grijalva EP2, Vazquez-Olivo G3, Heredia JB4. 1-4Centro de Investigación en Alimentación y Desarrollo A.C., Carretera a El Dorado km 5.5 Col. El Diez C.P., Culiacán, Sinaloa 80129, Mexico. Abstract Essential oils of oregano are widely recognized for their antimicrobial activity, as well asRead more
Anti-proliferative effects of carvacrol on a human metastatic breast cancer cell line, MDA-MB 231. Author Information Arunasree KM1 1Institute of Life Sciences, University of Hyderabad Campus, Biology, Hyderabad 500 046, AP, India. Abstract PURPOSE: Although the anti-tumor effects of carvacrol have been demonstrated earlier, the exact underlying molecular mechanisms involved in its action have not been defined andRead more
Antimicrobial Activity of Basil, Oregano, and Thyme Essential Oils. Author Information Sakkas H1, Papadopoulou C1. 1Microbiology Department, Faculty of Medicine, School of Health Sciences, University of Ioannina, 45110 Ioannina, Greece. Abstract For centuries, plants have been used for a wide variety of purposes, from treating infectious diseases to food preservation and perfume production. Presently, theRead more
The Effect of Carvacrol on Enteric Viruses. Author Information Sánchez C1, Aznar R2, Sánchez G3. 1Departament of Microbiology and Ecology, University of Valencia, Av. Dr. Moliner, 50, Burjassot, 46100 Valencia, Spain. 2Departament of Microbiology and Ecology, University of Valencia, Av. Dr. Moliner, 50, Burjassot, 46100 Valencia, Spain; Departament of Biotechnology, Institute of Agrochemistry and FoodRead more
Sensitivity of Candida Albicans to Essential Oils: Are They an Alternative to Antifungal Agents? Author Information Bona E1, Aznar R1, Pavan M1, Novello G1, Massa N1, Rocchetti A2, Berta G1, Gamalero E1. 1Departament of Microbiology and Ecology, University of Valencia, Av. Dr. Moliner, 50, Burjassot, 46100 Valencia, Spain. 2Azienda Sanitaria Santi Antonio, Biagio e CesareRead more
In Vitro Activity of Origanum Vulgare Essential Oil against Candida Species. Author Information Cleff MB1, Meinerz AR, Xavier M, Schuch LF, Schuch LF, Araújo Meireles MC, Alves Rodrigues MR, de Mello JR. 1Programa de Pós-graduação em Ciências Veterinária, Faculdade Veterinária, Universidade Federal do Rio Grande do Sul , Porto Alegre, RS , Brasil. Abstract TheRead more
The effects of essential oils and aqueous tea infusions of oregano (Origanum vulgare L. spp. hirtum), thyme (Thymus vulgaris L.) and wild thyme (Thymus serpyllum L.) on the copper-induced oxidation of human low-density lipoproteins.
The effects of essential oils and aqueous tea infusions of oregano (Origanum vulgare L. spp. hirtum), thyme (Thymus vulgaris L.) and wild thyme (Thymus serpyllum L.) on the copper-induced oxidation of human low-density lipoproteins. Author Information Kulisić T1, Krisko A, Dragović-Uzelac V, Milos M, Pifat G. 1Department of Biochemistry and Food Chemistry, Faculty of Chemical Technology, University of Split,Read more
Oregano: properties, composition and biological activity. Author Information Arcila-Lozano CC1, Loarca-Piña G, Lecona-Uribe S, González de Mejía E. 1PROPAC, Facultad de Química, Universidad Autónoma de Querétaro. Abstract The oregano spice includes various plant species. The most common are the genus Origanum, native of Europe, and the Lippia, native of Mexico. Among the species of Origanum. their most important components are the limonene,Read more